Rambutan

Rambutan is a vibrant, exotic fruit native to Southeast Asia, known for its hairy, red and green shell and juicy, sweet flesh. It's not only a treat for the taste buds but also packed with health benefits and essential nutrients.

Benefits:

• Rich in Antioxidants: Rambutan is high in vitamin C and other antioxidants, which help combat free radicals and reduce oxidative stress in the body.
• Boosts Immunity: The vitamin C content in rambutan strengthens the immune system, helping the body fend off infections and illnesses.
• Aids Digestion: Rambutan is a good source of fiber, promoting healthy digestion and preventing constipation.
• Improves Skin Health: The antioxidants and vitamin C in rambutan contribute to healthy, glowing skin by reducing damage caused by UV rays and pollution.

Nutritional Facts:

*Per 100 grams