Celery

Thai Celery is a fresh aromatic herb vegetable known for its crisp texture, refreshing flavor, and strong natural aroma. It is widely used in Thai, Chinese, Asian, and Middle Eastern cooking for soups, stir-fries, salads, broths, and garnishing.

Benefits:

• Adds fresh aroma and flavor to dishes
• Low in calories and suitable for healthy meals
• Good source of dietary fiber for digestion
• Contains natural vitamins and minerals
• Ideal for restaurants, supermarkets, and home cooking
  

• Nutrition Facts:

*Per 100 grams